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   The Salad Company’s range of global dressings is focused on perfecting classic recipes and on introducing new dressings with less
            familiar flavours from around the world. They are made using only the very best oils and vinegars and are 100% free of artificial preservatives, stabilisers and flavourings.
         Warning! these versatile products are highly addictive.




A classic French dressing made with extra virgin olive oil and white wine vinegar, given added depth by tarragon, wholegrain mustard and roast garlic.

Ingredients: extra virgin olive oil, white wine vinegar, lemon juice, tarragon, roast garlic, wholegrain mustard, redcurrants, sugar, sea salt, black pepper

This classic olive oil based dressing blends pure acacia honey with the fiery kick of the finest starch-free Dijon mustard.

Ingredients: olive oil, red wine vinegar, Dijon mustard,
roast garlic, acacia honey, coriander seeds, celery salt,
black pepper, sea salt

A truly gourmet dressing blending Roquefort and Armagnac to give a richly flavoured yet surprisingly light blue cheese dressing.


Ingredients: olive oil, white wine vinegar, Roquefort, Armagnac, water, dill, garlic, sea salt, spices
   

The fresh oriental flavours of ginger and Japanese horseradish create a wonderfully invigorating, totally unique dressing that is virtually fat free.

Ingredients: soy sauce, rice vinegar, ginger, sesame seeds, Japanese horseradish, honey, sesame seed oil


 

A simple summer dressing blending the finest French hazelnut oil with raspberry vinegar and fresh mint; its mellow, fruity flavour combines deliciously with both bitter leaf salads and fish.

Ingredients: hazelnut oil, raspberry vinegar, olive oil,
lemon juice, raspberries, honey, mint, sea salt, spices
 
This low fat dressing’s delicate smokiness gives added depth to the classic Pacific Rim flavour of sweet chilli.


Ingredients: chilli, sugar, garlic, lime juice, peanut oil, smoked paprika, smoked piquillo peppers, sea salt, pepper